Use the resources below to support maths learning and confidence in your setting.

As with any aspect of your early years’ provision and in line with your policies and procedures, it is always necessary to carry out ongoing risk assessment and risk management according to the specific children, activities and resources used in your setting.

It is your responsibility to ensure any activities you undertake within or linked to this resource section are fully risk assessed, take into consideration any allergies and are fully supervised by adults where required. Please amend activities accordingly to meet the needs of your setting. Please be aware that all types of flour, including wheat, gluten free, corn, gram and rice flour are not usually treated during production. Uncooked flour should not be eaten, as it may contain food poisoning bacteria. For further guidance and information please visit https://www.food.gov.uk/safety-hygiene/handling-flour-and-flour-products-safely

NDNA cannot accept any legal responsibility for any harm, injury or damage resulting from any activities or guidance described.